 |
2T. Navitas Naturals Cacao Powder |
| 1/2c. Dried, unsweetened coconut flakes | |
| 1/2 C. Raisins | |
| 8 Dates, pitted | |
| 1 C. Hazelnuts | |
| 3/4 tsp. Hazelnut extract | |
| Pinch Himalayan crystal salt |
Process ¼ c. of the coconut (reserving the other ¼ c. for rolling the cookies in) along with the hazelnuts, Navitas Naturals Cacao powder and salt in a food processor (fitted with the “S” blade) until coarsely ground. Add the hazelnut extract, dates and raisins. Process until it is a texture, which holds together when gently pressed between your fingers. Roll into balls and then roll in the coconut.
Yield 15-20 cookies
Submitted by Kristen Makuch - www.KristensRaw.com
