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Using Goldenberries in Recipes
Navitas Naturals Goldenberries are an amazing taste sensation, and are high in vitamin C and phytonutrients.
Chef's Notes:
Goldenberries are sweet and tart, with a hint of citrus zest. They lend a beautiful contrast of taste when used in sweet desserts.
Because of the complexity of their flavor, goldenberries pair well other artisan foods, such as wines or chocolates.
Try substituting goldenberries for raisins or other dried fruit in cookies, oatmeal or other grain-based dishes.
Goldenberries compliment many vegetables; toss into a salad for an instantly gourmet recipe.
Recipes
Difficulty:
Moderate
Berry Oatmeal Cookie
Change up your oatmeal cookie with this remarkably good new twist on tradition.
Difficulty:
Moderate
Chinese Chop Salad
Submitted by
Julie Morris
With such an excellent balance of nutrients -- including high protein and antioxidant levels -- this robust salad can easily become a whole meal.
Difficulty:
Moderate
Incan Cranberry Sauce
Submitted by
Julie Morris
Whether used as a sauce, as a side dish, or eaten straight out of the bowl, this antioxidant-rich flavorful mixture is absolutely heavenly.
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