 |
1/4 cup Navitas Naturals Cashews |
|
1 Tbsp. Navitas Naturals Pomegrante Powder |
|
1/4 tsp. Navitas Naturals Stevia Powder |
| 5 ripe organic peaches, pitted, skins in | |
| 4-5 Medjool dates, pitted | |
| 5-10 ice cubes |
Blend all ingredients except the ice cubes in a high-speed blender until creamy. Add the ice cubes and a little water if necessary. Blend, and serve. Shown here served in a parfait glass with frozen organic strawberries, for extra summer coolness.
Submitted by Jill Morgyn - www.jillstephaniemorgyn.com
